The Alícia Foundation and the Hospital Clínic de Barcelona promote culinary medicine

Published June 29, 2021
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Both institutions sign an agreement to promote culinary medicine through the "Aliclínic" project, a training and informative program that promotes food culture among medical professionals so that they can transfer it to their patients.

We present the guide "Dietary and culinary recommendations during the treatment of prostate cancer"

Published June 11, 2021
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The Alícia Foundation, responsible for the food line of the Fundaciò Catalunya La Pedrera, with the advice of the Hospital Clínic and the collaboration of Ipsen Pharma, has published Dietary-culinary recommendations during treatment with prostate cancer

The fruitTAS program promotes the eating of fruit among young people with mild-moderate intellectual disabilities

Published May 14, 2021
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The educational program "FruitTAS", developed by Fundación Alicia, in collaboration with Mondelēz International Foundation, aims to promote good eating habits through the eating of fruit among young people with mild-moderate intellectual disabilities