ALÍCIA'S PUBLICATIONS
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Recetas i recursos para personar alérgicas o con intolerancias alimentarias
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Health and eating habits
PUKONO
Application developed by Althaia Foundation and Alícia Foundation, supported by Amgen, which pretends to help to improve the diet of patients with arterial hypertension and/or renal failure through a food guide, recipes and menus checked by health professionals and dieticians
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Health and eating habits
A Chef's Guide to Gelling, Thickening, and Emulsifying Agents
Understanding how to use of food texturizing agents, such as gels, thickeners, and emulsifiers, has been steadily increasing in the culinary industry. The guide provides a clear and practical guide for any chef or student who wants to work with these texturing agents. (ISBN 9781466565074)
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Research
