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Alícia foundation
Alícia serves to:
Businesses
Chefs
Groups with special
dietary needs
Collective catering
Schools and educational centres
D.O. and Tourism
regulatory bodies
APPLIED CULINARY R+D+i COURSE. ALÍCIA METHOD
Alícia
Foundation
Internship
Corporate information
Areas of activity
Food Heritage
Research
Health and eating habits
Workshops
Publications
News
Contact
Content pending update
APPLICATION FORM AND COURSE REQUIREMENTS
JAN - APRIL 10/01/20-03/04/20
Opening: 04/10/2019
Closing: 04/11/2019
Resolution: 18/11/2019
APRIL - JULY 15/04/20-24/07/20
Opening: 10/01/2020
Closing: 10/02/2020
Resolution: 28/02/2020