La Bruixa d'Or players cooked in Alícia

Published January 23, 2014

Alícia has hosted players from La Bruixa d'Or through a workshop in which players have been hearing a talk by the team trainer, Xavi Schelling, Núria Cinca nutritionist and chef Jaume Biarnés, which has taught how to prepare the dishes.

In the activity, Núria Cinca explained the properties of food and which are suitable for eating during a day with physical load, and the chef of the Alícia Foundation, Jaume Biarnés, has been implemented and shown how to cook fruits and vegetables to make a complete meal.

Upon completion of the presentations, the players have come to practice. They have been divided into groups of 3 or 4, and have had to invent a meal fit for a match day, ignoring the instructions previously received.