The "KetoAlícia" mix is presented in the Afterwork Science of La Pedrera

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Seeing the excitement of a child being able to eat chocolate bread again is one of the best rewards to about 2 years of research by the Catalunya La Pedrera Foundation and the Alician Foundation ar...

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Recipe"

with GALP

Ignasia'n way

Gastronomic Day

OPEN CALL

Alícia Internship

Collaboration

Alícia and Onyar Aliments